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Trending: porridge pop-up 26Grains goes permanent 

By vikkichowney on October 29, 2015

I invested in Alex Hely-Hutchinson’s bid to fund a fixed location for her pop-up porridge phenomenon 26Grains in Neal’s Yard a few months back. It ticks off two of London’s biggest food trends at the moment; a focused, single item menu and ‘new wave’ healthy, so I knew it would be popular. Inspired by living in […]

Posted in Boudicca Foods | Tagged 26grains, Alex Hely-Hutchinson, british foodies, britpack, grains, healthy, porridge, young british foodies | Leave a response

Celebrating the 2015 Young British Foodie Awards

By vikkichowney on September 18, 2015

On Tuesday night I went to the Young British Foodie Awards, created back in 2012 by Amy Thorne, founder of TASTE PR, food journalist Chloe Scott-Moncrieff and Lily Jones, founder of Lily Vanilli. It started then with the simple mission of shining a spotlight over the new wave of talented producers that was starting to hit the British food scene. Now, firmly […]

Posted in Boudicca Foods | Tagged amy thorne, awards, chloe scott-moncrieff, lily vanilli, tate food, ybfs, young british foodies | Leave a response

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