By vikkichowney on July 26, 2015
I’m back at home with my Mum for the weekend. Check out her lavender, and those beeeeees… Also! Among all the awesome fruit & vegetables in her garden, she’s managed to get some chili and bell peppers to grow! #impressed If you’ve read my first ever post, explaining why I started Boudicca, you’ll be familiar with […]
Posted in Boudicca Foods | Tagged fresh, fruit, Grays Farm, pick your own, PYO, raspberries, vegetables |
By vikkichowney on July 25, 2015
Here’s another one of my best finds from Kitchen Table Project’s Artisan Springboard pop-up; SWEETS WITH BOOZE IN! My best friend is a gin fiend and her birthday was coming up, so these were a bit of a no-brainer. While Smith & Sinclair are pretty well established in high-end stores like Selfridges and Harvey Nics, it was […]
Posted in Boudicca Foods | Tagged alcohol, artisan springboard, booze, pastilles, smith & sinclair, sweet |
By vikkichowney on July 19, 2015
You’ll have heard me rave about Dips’ Nadiadee Lemon Chutney after discovering it at Kitchen Table Projects’ Artisan Springboard. I made some killer lettuce wraps with it by adding to yoghurt and using as a dressing, and they were GOOD. I mentioned that I’d had the opportunity to speak with Hershil after an event they […]
Posted in Boudicca Foods | Tagged dips, hershil patel, indian, indian food, interview |
By vikkichowney on July 16, 2015
For fans of all-round legend Nigella Lawson, you’ll have noted that she’s quite partial to a bit of rye bread. Toasted, in fact, as a quick breakfast. I wholly agree with this sentiment, and enjoy her regular Instagram shots of said bread with lashings of fresh avocado. But then a few weeks ago, this happened… […]
Posted in Boudicca Foods | Tagged marmite, nigella, vegemite |