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Peter’s Yard crispbreads; the best of Swedish baking, in Britain

By vikkichowney on September 11, 2015

When I was growing up, Saturdays during the summer would be spent doing one of two things; preparing a BBQ, or having copious amounts of cheese & wine outside until it’s dark and everyone’s wrapped up in coats but unwilling to move inside. Because of the latter; I’ve got quite an adventurous taste for crackers (if you […]

Posted in Boudicca Foods | Tagged anna hansen, crackers, crispbread, great british chefs, modern pantry, multi-cultural, paris house, peter's yard, phil fanning, swedish | Leave a response

‘Grate Britain’ cheddar biscuits

By vikkichowney on August 5, 2015

Chances are, you’re quite familiar with The Fine Cheese Company. Based in Bath, their name is ubiquitous in cracker circles, and chutneys, and quince, and cheese itself. Well, pretty much everything cheese-related really. What you might not have gotten your gums around just yet though, are the treats from their one-time biscuit supplier, Artisan Biscuits. […]

Posted in Boudicca Foods | Tagged artisan biscuits, baking, biscuits, cheese, crackers, the fine cheese company | Leave a response

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